Tag Archives: Food & Beverage

Nutraceuticals Market Segments by Application, Region and Market Research Report to 2025

15th November: This Report Studies the ****** Nutraceuticals Market size, industry status and forecast, competition landscape and growth opportunity. This Research Report categorizes the ****** Nutraceuticals Industry by Companies, Region, Application, Type and end-use Industry.

****** Nutraceuticals Market is expected to grow at a significant CAGR in the upcoming years as the scope and its applications are increasing across the globe. The factors that propel the growth of the Nutraceuticals Industry include increasing demand, rapid urbanization & industrialization, and product development & technological innovations. In addition, some of the key factors that impel the market growth include growing awareness regarding health, changing standard of living, rise in disposable income and increasing geriatric population.

Eggplant Seeds Market 2018-2025| ****** Industry Analysis by Applications and Types

11th October 2018 – ****** Eggplant Seeds Market is expected to grow at a significant CAGR in the upcoming years as the scope and its applications are increasing across the globe. Eggplants also known as aubergines are a member of the nightshade family. There are a number of varieties of eggplant. But the most common eggplant is large glossy dark purple pear shaped. Eggplant today is a highly diverse crop and propagates best in consistently warm weather conditions. It is found to be cultivated all over the world.

Vitamin Ingredients Market: ****** Industry Analysis and Opportunity Assessment 2018 – 2025

9th October 2018 – Chemical compounds or ingredients that are considered as essential for a human body to keep up the regular metabolic functions are known as vitamins. Vitamins are known to have an optimistic impact on well-being and health as well. They play a very vital role in reducing the risk level of disease plus they help in keeping up optimal health. These vitamin ingredients play a very vital role in providing us the energy by acting as a booster for the body.

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Walnut Milk Market Report 2025: Industry Share of Key Companies and Growth Rate Analysis

9th October 2018 – A precursor to the Walnut Milk Market is the profoundly amazing walnut that in technicality is a seed erupting from a drupaceous fruit and not a botanical nut as common knowledge would have it. Walnut is commonly found on trees that come under the classification of jugladaceae. Walnut comprises a heady splash of proteins and fatty acids. Segmentation of walnut milk market by flavor includes chocolate, vanilla, unsweetened, original and others.

Herb and Spice Extracts market exhibiting a CAGR of 5.1% by 2027

The rising use of herbs and spices in food and beverages industry is one of the key factors estimated to encourage the growth of the ****** market throughout the forecast period. The increasing focus on Ayurveda and the increasing awareness regarding its combination and benefits are further estimated to accelerate the growth of the ****** herbs and spices extracts market in the next few years.

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Mineral Salt Ingredients market healthy pace throughout 2026

Normally, minerals salt ingredients occur as chemical compounds which are abiogenic and crystalline in origin. In day-to-day life, everyone uses mineral products. Although meat, plants, flowers, dairy products, oil, fruits, and grains are considered key sources for mineral salt ingredients of organic type but the essential sources of mineral salt ingredients are the mines and sea water. Also, most widely in certain industries including food & beverages, pharmaceuticals and agriculture, these mineral salt ingredients are used.

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Floral Flavours market grow at 7.8% CAGR by 2027: Research Study

In the food and beverage industry, flavours are used in most of the raw materials. Flavours find application in food products such as confectionaries and bakery products as well as in other non-food products such as cigars and tobacco. For instance, hibiscus is being used across the alcoholic as well as the non-alcoholic beverages category in generic form or in blends as a cocktail. Floral flavours are included in a range of nutraceuticals and pharmaceuticals products including sports drinks, health drinks and health bars.

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Yogurt market market exhibiting a CAGR of 10.0% by 2026

The ****** yogurt market is expected to increase at an above average CAGR over the forecast period. The ****** yogurt market was valued above US$ 89.6 Bn in 2016, and is projected to increase at a CAGR of 10.0%, reaching a market value of US$ 232.1 Bn by the end of forecast period 2016-2026. The ****** yogurt market is anticipated to represent incremental opportunity of US$ 142.5 Bn between 2016 and 2026. In terms of volume, the ****** yogurt market is estimated to reach 37,139.2 KT by 2016 end and is anticipated to increase to 91,790.7 KT by 2026, over the forecast period. Middle East & Africa (MEA) is the fastest growing region and is expected to exhibit promising growth in the ****** yogurt market, registering a volume CAGR of 10.5% over the forecast period. Driven by the consumption growth of yogurt due to health benefits, the MEA yogurt market is expected to witness a sustainable growth rate over the coming years. Turkey and Kenya are likely to provide substantial opportunities in the ****** yogurt market over the coming years.

Steaks Market Growth Opportunities, Analysis and Forecasts to 2017-2022

****** Steaks Market is expected to grow at a significant CAGR in the upcoming years as the scope and its applications are rising enormously across the globe. A steak is a type of food, generally, a meat sliced across the muscle fibers, including a bone. There are various types of steaks like skirt steak, silver finger steak, and the flank steak, that depends on the places in the body from where they are sliced. For example, skirt steak is the steak cut from the plate of the animal, silver finger steak is cut from the loin, and flank steak is cut from abdominal muscles.

Soybean Protein Market Technologically Advancement, Growth Opportunities & Future Analysis 2022

****** Soybean Protein Market is expected to grow at a significant CAGR in the upcoming years as the scope and its applications are rising enormously across the globe. Protein is a micronutrient that is important for the growth and repair of muscle tissue and for the repair and growth of cellular health and function. Soybean protein is a plant-based protein, termed as the storage protein seized in the discrete particles known protein bodies that contain a maximum of the total soybean protein. It delivers the body with a source of amino acids and lecithin that support normal growth and development if children and infants.